The best tasting value dairy spread!
Did you know?
A few interesting facts about Utterly Butterly!
75% less saturated fat than butter
Contains absolutely no hydrogenated fats
Utterly Butterly has an utterly creamy taste with 75% less saturated fat than butter. If you’re after an even lighter yet utterly delicious option, try Utterly Butterly Lightly
Find out more
Take a look around to learn more about who we are and what we do
Find out more about our commitment to source sustainable ingredients as part of our wider Corporate Responsibility programme
Our packaging commitment
All Utterly Butterly tubs are fully recyclable and we’re committed to do more as an organisation
Ingredients and nutritional information
Find out how we make Utterly Butterly so utterly irresistible!
Original: Vegetable Oils in varying proportions (Rapeseed, Palm); Water; Buttermilk; Modified Maize Starch; Salt; Emulsifiers – E471, Sunflower Lecithin; Preservative – Potassium Sorbate; Acid - Lactic Acid; Colours – Annatto, Curcumin; Flavouring.
|Utterly Butterly||Typical values per 100g|
|Energy||1849kJ / 450kcal|
|of which saturates||12.3g|
|of which mono-unsaturates||23.9g|
|of which poly-unsaturates||10.5g|
|of which sugars||0.2g|
|Utterly Butterly Lightly||Typical values per 100g|
|of which saturates||10.9g|
|of which mono-unsaturates||18.8g|
|of which poly-unsaturates||8g|
|of which sugars||0.5g|